Our Team
We are a family of highly experienced professionals who have hospitality in our genes. It takes a village to create your event, and we are dedicated to making people happy through creativity and collaboration!
-
Ingrid Nagy, CSEP
Owner/CEO -
Cade Nagy
Owner/Chef -
Syd Sexton
COO -
Gunnar Hencmann
Director of Operations -
David Anderson
Executive Chef -
Jeff Davenport
Director of Restaurant Operations -
Andrea Kissler
Manager of Finance -
Borja Rosales
Director of Hospitality -
Kristina Joseph
Human Resources Manager -
Meredith Lippincott
Event Staffing Manager -
Ron Carr
Warehouse Supervisor -
Crystal Duran
Operations Manager -
Sydney Valentino
Executive Sous Chef -
Dave Epperson
Sous Chef -
Ching-yuan Hu, CPCE
Sales Manager/Senior Event Designer -
Allie Piazza
Senior Event Designer -
Alycen Doi
Event Production Manager -
Nicole Esther
Manager of Restaurants, Denver Botanic Gardens -
Amanda Beck
Event Production Manager -
Sara Stolpe
Event Designer -
Amara Krueger
Event Designer -
Emily Sussman
Event Designer -
Chelsea Rotter
Event Designer -
Dali Magno
Event Production Manager -
Quoc Do
Sous Chef – Hive -
Jeremy Huffer
Creative Coordinator -
Mara Brown
Graphic Designer